Preparation Time – 20 mins Cook Time – 45 mins Number Of Servings – 6- 8 Lemon Oat Tart A constant struggle for many of us is to decide if we want to eat healthy or tasty food. It becomes even more difficult when it comes to dessert because getting healthy and tasty dessert...
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Preparation Time – 45 mins Cook Time – 15 mins Number Of Servings – 6- 8 Honey Cake Honey cake is one of the most iconic pastries to come out of Bangalore (or so the legend goes). It may not be as well known in other places, but it is such a delightful recipe...
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Preparation Time – 2 hour 15 mins Cook Time – 15 mins Number Of Servings – 12 Eggless Brookies This recipe for brookies is by Chef Arvind Prasad – he leads the team at Whitecaps International as a Co- Founder and Executive Pastry Chef. Chef Arvind has a great line of work experience with...
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Preparation Time – 15 mins Baking Time – 20 mins Number Of Servings – 12 Digestive biscuits have always been a staple in households across the world. They’re called different names in different countries, but it is a basic crumbly biscuit that generally doesn’t have much flavour added to it. This recipe is a...
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Preparation Time – 10 mins Baking Time – 20 mins Number Of Servings – 12 Vegan banana muffins are one of the easiest desserts to make, and this recipe in particular is a much healthier alternative to your regular bakes. It uses brown sugar and whole wheat flour instead of the usual refined sugar...
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Preparation Time – 10 mins Baking Time – 20 mins Number Of Servings – 14 – 16 Nankhatai is an Indian cookie, which brings back many childhood memories. It is essentially a shortbread type cookie which is very popular in North India. It is usually made with a few types of flours, making it...
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Preparation Time – 40 mins Baking Time – 1 hour 30 mins Number Of Servings – 8 – 10 Lemon Meringue Cake is a light and airy dessert which can be used for any occasion. It is very reminiscent of tea parties, as meringues are very often served at afternoon tea. The dessert consists...
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Preparation Time – 30 mins BakingTime – 20 – 25 mins Number Of Servings – 4- 6 Tandoori Paneer Pizza is a fusion recipe which brings together the best of Indian flavours on an Italian base. The flavours do not seem at odds with each other. Rather, they melt together to bring a homely...
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Preparation Time – 15 mins BakingTime – 15 – 20 mins Number Of Servings – 9 This recipe for Parle G brownies is a true throwback to your childhood! While many of us grew up munching on this famous biscuit, we were all introduced to brownies later in life. However, have you ever wondered...
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Preparation Time – 15 mins BakingTime – 15 mins Number Of Servings – 16 or more, depending on the shape Tutti Frutti Cookies are one variation of the umpteen types of cookies that one could bake at home. What makes this special is the rare pairing of tutti frutti with cookies. Tutti frutti is...
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Preparation Time – 20 mins BakingTime – 20 – 25 mins Number Of Servings – 9 Chocolate Orange Brownies are definitely a more unique way of eating the classic brownie. While chocolate chip and peanut butter might be familiar customizations, orange brings a kick in flavour like no other. Combining these two flavours will...
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by Akhileshwari Anand Raj This recipe is one of the winning recipes of the Great Bengaluru Bake Show 2020, in the category of rustic cakes. This recipe is courtesy of Basabi S. The cake is a whole- wheat (maida free) carrot cake which uses strawberries, blueberries and black raisins. The fruits, especially the berries,...
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Preparation Time – 15 mins BakingTime – 25 – 30 mins Number Of Servings – 8 – 10 This is a recipe of the most important cake you’ll bake – a simple sponge cake. The reason why you could call this important is because it is a cake that can form the base of...
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Preparation Time – 15 mins BakingTime – 30 – 40 mins Number Of Servings – 8 – 10 Here is a recipe for a cake combination which is very unlike any other – Mango Cherry Cake! Once you have satisfied your cravings for the usual desserts like sponge cake and brownies, this flavour combination...
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Kesar Pista Ice Cream This recipe for brookies is by Chef Shalini Digvijay. Baking comes naturally to this army wife, who has been putting out skillfully braided Challahs and gorgeous Gateaux for over 25 years. She blogs from an award-winning blog called Baketitude and is an advocate of using locally sourced ingredients to make beautiful...
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Preparation Time – 15 mins Cooking Time – 15 mins Number Of Servings – 4 This recipe for eggless pancakes is by Sheetal. Here is what she has to say about the recipe! Since childhood, I was always fascinated by a simple dessert from Rajasthan and that was Malpua. My Mom and sisters used...
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Preparation Time – 15 mins Cooling Time – 1 – 2 hours Number Of Servings – 4 This recipe is by Yukti. Here is what she has to say about it! Being quarantined in my in-laws house in Jaipur since the lockdown, I did not have any extraordinary ingredients in my hand. With the...
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By Akhileshwari Anand Raj Preparation Time – 20 mins Baking Time – 30 – 35 mins Number Of Servings – 8 Cucumber cake, also known as tavasali, has its origins in the Konkan coast. It is typically found in Goa, but also prominent in Maharashtrian cooking. It is definitely a delicacy specific to the...
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By Akhileshwari Anand Raj Preparation Time – 10 mins Baking Time – 15 mins Number Of Servings – 2-4 people A crouton, colloquially referred to as a “crout,” is a piece of sautéed or rebaked bread, often cubed and seasoned, that is used to add texture and flavor to salads—notably the Caesar salad—as an...
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By Akhileshwari Anand Raj Preparation Time – 60 mins Baking Time – 25 mins Number Of Servings – 2-4 This recipe is by Bhavika, who is a home baker and recipe developer. She believes that it is important to understand what are the ingredients which are going to be used. She develops recipes from...
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