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Month: July 2020

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Recipe: Digestive Oats Biscuits by Nivedita

Preparation Time – 15 mins Baking Time – 20 mins Number Of Servings – 12   Digestive biscuits have always been a staple in households across the world. They’re called different names in different countries, but it is a basic crumbly biscuit that generally doesn’t have much flavour added to it. This recipe is a...

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Recipe: Vegan Banana Muffins by Rajiyashree

Preparation Time – 10 mins Baking Time – 20 mins Number Of Servings – 12   Vegan banana muffins are one of the easiest desserts to make, and this recipe in particular is a much healthier alternative to your regular bakes. It uses brown sugar and whole wheat flour instead of the usual refined sugar...

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Recipe: Nankhatai by Rupali

Preparation Time – 10 mins Baking Time – 20 mins Number Of Servings – 14 – 16   Nankhatai is an Indian cookie, which brings back many childhood memories. It is essentially a shortbread type cookie which is very popular in North India. It is usually made with a few types of flours, making it...

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Recipe: Lemon Meringue Cake by Tasnuta

Preparation Time – 40 mins Baking Time – 1 hour 30 mins Number Of Servings – 8 – 10   Lemon Meringue Cake is a light and airy dessert which can be used for any occasion. It is very reminiscent of tea parties, as meringues are very often served at afternoon tea. The dessert consists...

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Recipe: Tandoori Paneer Pizza by Mounika

Preparation Time – 30 mins BakingTime – 20 – 25 mins Number Of Servings – 4- 6   Tandoori Paneer Pizza is a fusion recipe which brings together the best of Indian flavours on an Italian base. The flavours do not seem at odds with each other. Rather, they melt together to bring a homely...

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