Month: June 2020

• Blog June 30, 2020

Preparation Time – 15 mins BakingTime – 15 – 20 mins Number Of Servings – 9   This recipe for Parle G brownies is a true throwback to your childhood! While many of us grew up munching on this famous biscuit, we were all introduced to brownies later in life. However, have you ever wondered...

• Blog June 29, 2020

Preparation Time – 15 mins BakingTime – 15 mins Number Of Servings – 16 or more, depending on the shape   Tutti Frutti Cookies are one variation of the umpteen types of cookies that one could bake at home. What makes this special is the rare pairing of tutti frutti with cookies. Tutti frutti is...

• Blog June 27, 2020

Preparation Time – 20 mins BakingTime – 20 – 25 mins Number Of Servings – 9   Chocolate Orange Brownies are definitely a more unique way of eating the classic brownie. While chocolate chip and peanut butter might be familiar customizations, orange brings a kick in flavour like no other. Combining these two flavours will...

• Blog June 26, 2020

by Akhileshwari Anand Raj   This recipe is one of the winning recipes of the Great Bengaluru Bake Show 2020, in the category of rustic cakes. This recipe is courtesy of Basabi S. The cake is a whole- wheat (maida free) carrot cake which uses strawberries, blueberries and black raisins. The fruits, especially the berries,...

• Blog June 23, 2020

Preparation Time – 15 mins BakingTime – 25 – 30 mins Number Of Servings – 8 – 10   This is a recipe of the most important cake you’ll bake – a simple sponge cake. The reason why you could call this important is because it is a cake that can form the base of...

• Blog June 22, 2020

Preparation Time – 15 mins BakingTime – 30 – 40 mins Number Of Servings – 8 – 10   Here is a recipe for a cake combination which is very unlike any other – Mango Cherry Cake! Once you have satisfied your cravings for the usual desserts like sponge cake and brownies, this flavour combination...

• Blog June 20, 2020

Kesar Pista Ice Cream This recipe for brookies is by Chef Shalini Digvijay. Baking comes naturally to this army wife, who has been putting out skillfully braided Challahs and gorgeous Gateaux for over 25 years. She blogs from an award-winning blog called Baketitude and is an advocate of using locally sourced ingredients to make beautiful...

• Blog June 19, 2020

Preparation Time – 15 mins Cooking Time – 15 mins Number Of Servings – 4   This recipe for eggless pancakes is by Sheetal. Here is what she has to say about the recipe! Since childhood, I was always fascinated by a simple dessert from Rajasthan and that was Malpua. My Mom and sisters used...

• Blog June 19, 2020

Preparation Time – 15 mins Cooling Time – 1 – 2 hours Number Of Servings – 4   This recipe is by Yukti. Here is what she has to say about it! Being quarantined in my in-laws house in Jaipur since the lockdown, I did not have any extraordinary ingredients in my hand. With the...

• Blog June 9, 2020

By Akhileshwari Anand Raj Preparation Time – 20 mins Baking Time – 30 – 35 mins Number Of Servings – 8   Cucumber cake, also known as tavasali, has its origins in the Konkan coast. It is typically found in Goa, but also prominent in Maharashtrian cooking. It is definitely a delicacy specific to the...

• Blog June 7, 2020

By Akhileshwari Anand Raj Preparation Time – 10 mins Baking Time – 15 mins Number Of Servings – 2-4 people   A crouton, colloquially referred to as a “crout,” is a piece of sautéed or rebaked bread, often cubed and seasoned, that is used to add texture and flavor to salads—notably the Caesar salad—as an...

• Blog June 7, 2020

By Akhileshwari Anand Raj Preparation Time – 60 mins Baking Time – 25 mins Number Of Servings – 2-4   This recipe is by Bhavika, who is a home baker and recipe developer. She believes that it is important to understand what are the ingredients which are going to be used. She develops recipes from...

• Blog June 7, 2020

Looking to decorate cookies using Royal Icing? Here is the recipe for Royal Icing and Cookie – By Graziella Augier.   Eggless royal icing 9 tbsp chickpea brine (Aquafaba) – Water should be drained from a can of chickpeas 500 g icing sugar, sifted 2 tsp glycerin. Whisk the chickpea water until foamy. Add 400g...

• Blog June 7, 2020

Ingredients For Chocolate Ganache Dukes Dark Chocolate 70% – 300 gms Milk – 200 gms Cream – 40 gms Butter – 85 gms For Super Seed Granola Honey – 35 gms Pistachio – 20 gms Apricots – 20 gms Linseed – 15 gms Sunflower seeds – 15 gms Pecan nuts – 20 gms Hazelnuts –...

• Blog June 6, 2020

Would you like to try making big, thick, chewy, soft cookies loaded with peanut butter and chocolate? Here is a recipe for big bakery-style peanut butter chocolate chunk cookies from Chef Avin Thaliath, Co-founder & Director of Lavonne Academy of Baking Science and Pastry Arts. Avin is a chef, educationist, an entrepreneur, author and a...

• Blog June 6, 2020

Preparation Time – 20 mins Baking Time – 15 mins Number Of Servings – 6   Indian summers are incomplete without Mangoes and Mango based cakes & desserts. So, we are bringing an exclusive recipe on Eggless Mango Cheese Cake by Zulekha Badar from Sweet cravings by Zulekha Badar!!! Chef Zulekha Badar is an award-winning...

• Blog June 5, 2020

Preparation Time – 10 mins Baking Time – 25 mins Number Of Servings – 6   Baked Yoghurt with Fresh Mangoes This recipe is for baked yoghurt, which may sound new to many. This is a very easy to make dessert which you can customize with seasonal ingredients or put a unique spin on it...

• Blog June 4, 2020

Preparation Time – 15 mins Baking Time – 30 mins Number Of Servings – 10 – 12   Apple Crumble Bars A crumble is essentially like a pie but a little more rustic – it usually comprises of flour and butter which forms the basic base, and can be elevated by adding other ingredients and...