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Home Baker Stories – Pinkle Sachdev

– By Akhileshwari Anand Raj   Pinkle Sachdev is a Hyderabad based home baker, and her venture is Pinklucious Baker. She specializes exclusively in eggless goodies. She generally stays away from using fondant in her cakes and tries to use white chocolate coloured ganache instead wherever possible. Her endeavour is to bake cakes and other...

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FSSAI registration

FSSAI Registration for Home Bakers & Chefs

Get FSSAI Registration for Home Bakers easy and quick Advice on FSSAI registration requirements for home bakers Documented Follow-up Preparation of application form on your behalf Filing of application form Follow-up with FSSAI authorities Ongoing support Register NowJavascript on your browser is not enabled. FSSAI Registration for Home Bakers & Home Bakery Products FSSAI is...

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anupama-profile

Home Baker Stories – Anupama Darshan

– By Akhileshwari Anand Raj Anupama Darshan is a cake artist from Bangalore. She runs a home-based baking business called “Oven Delicacies”, and specializes in theme-based customized cakes. She has been baking for over a year now and has created more than 100 cakes in this short duration. Her creations are unique, artistic and customized...

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Custom-cake

A Guide for Customers into the World of Custom Cakes

– By Akhileshwari Anand Raj   With social media making the world smaller than ever, bakers themselves have a hard time keeping up with the trends in the cake & bake industry. I can only imagine how confused a customer must be when he or she hears words like couverture chocolate and fondant draping. Since...

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basabi-sarkar

Home Baker Stories – Basabi Sarkar

– By Akhileshwari Anand Raj Basabi Sarkar is a homemaker and home baker from Bangalore. She runs her home bakery called Basabi’s Kitchen. Basabi is one who has always had the drive to do something for herself – just so that she can showcase her creativity, and in the process, also earn money and stand...

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Home Baker Stories – Sarah Zia

– By Akhileshwari Anand Raj Sarah Zia is a home baker from Kochi, with her specialty goodies including cupcakes and cakesicles. Her business is Fluff in a Cup, and she spends her time in between Kochi and Ahmedabad. Her cakesicles have made it to the cover page of a Malayalam magazine called Vanitha, and she...

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Home Baker Stories – Tanya Naraine

– By Akhileshwari Anand Raj Sheri Tanya Naraine is a 41 year old from New York. She moved to India with her husband and 3 children. She currently lives in Bangalore and runs her home baking business here. She’s a stay at home mom who just so happened to find a niche in cake baking...

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pooja lakhotia

Chat with Pooja Lakhotia

-By Akhileshwari Anand Raj   Pooja Lakhotia is the founder of Choc-O-Lock Culinary Art. She runs exclusively eggless baking workshops and teaches various goodies. These include cakes, souffles, puddings, brownies, and even loaves of bread and doughnuts. She is one of the many women who successfully run their business while raising their children, and this...

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Aashu-Shah

Home Baker Stories – Aashu Shah

– By Akhileshwari Anand Raj Aashu Shah, a home baker from Hyderabad and the owner of the home studio Cakes A’Fair, has been baking for 4 years, and specialises in all types of cakes – most of her orders happen to be theme-based and designer ones such as wedding cakes. She is a trained Fashion...

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Start a home baking business

How to Become a Home Baker and Start A Home Baking Business?

Do you enjoy baking? Are you looking forward to becoming a home baker and starting your own home baking business using your ability to bake yummy treats? Are you still confused about how to start a bakery business from home in India? Let’s Get Started! This step-by-step guide will help you venture out into the...

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Rumana Jaseel

Chat with Rumana Jaseel

Rumana Jaseel is India’s one of the top cake artists from Kochi. She runs “Incredible Art” cake studio in Kochi, and conducts workshops and diploma courses, alongside taking custom orders. She also travels within India and even abroad to conduct workshops. In 2015, she has represented India at the Cake Oscars in Birmingham and stood...

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India Bake Show 23 Bengaluru Competition

India Bake Show 2023 (Bengaluru) – Cake Competition

How to register for India Bake Show 23 (Bengaluru) Competition? Read the rules listed below for the India Bake Show Competition. Register your entry by clicking on the “Register Now” button Bring your creation to the show’s first day – 1st September 2023, and set up by 10 am at the MLR Convention Centre, JP...

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The Great India Bake Show 2019

Register NowJavascript on your browser is not enabled. The Great India Bake Show 2019 After the super successful The Great Bake Shows in Hyderabad, Bengaluru, Chennai, Kochi & Pune, HomeBakers.co.in proudly announces a 3-day “The Great India Bake Show” on July 10-12, being held alongside Bakery Business in Hyderabad in association with Hospitality First. The...

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chef-bhakti-arora

Chat with Chef Bhakti Arora Manekar

– By Akhileshwari Anand Raj Chef Bhakti Arora Manekar is one who has juggled many roles throughout her life and is best known as MasterChef India’s Season 4 runner up. She has worked as a cake artist, a menu consultant and owns a cafe called Bell Pepper Cafe – which serves European & American food;...

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FSSAI

FSSAI Registration & Licensing for Home Bakers – All You Need to Know

Register NowJavascript on your browser is not enabled. There’s a lot of talk about FSSAI registration for home bakers, but many doubts creep up when we have to understand which one we need to opt for and why FSSAI registration for home bakers is necessary. If your main query is how to get an FSSAI...

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Hima Bindu

Chat with Hima Bindu, Top 10 Cake Artist in India

– By Akhileshwari Anand Raj Ms. Hima Bindu is a renowned cake artist from Bangalore, with a niche in working with modelling chocolate. She has been featured in the Top 10 List of Cake Artists in India by the Cake Masters Magazine, UK in 2018. Her years of experience in baking and modelling chocolate has...

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home baker making a Chocolate cake

Home Baked Cakes vs. Store Bought

– By Akhileshwari Anand Raj One of the biggest pet peeves of any home baker is when a customer asks them why their product is “not as cheap as the one you can buy in a bakery/supermarket.” Many home bakers take personal offence to this, and rightfully so. This post is an aim to help...

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Chocolate ganache in a wooden bowl .Top view with copy space

Types of Ganache

– By Akhileshwari Anand Raj The Baking world has been taken over by a flurry of drip cakes, ranging from your classic chocolate ganache to a neon coloured drip for a unicorn cake. The most important component for this trend is the ganache. Ganache has also traditionally been used to finish off cakes smoothly and...

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Natural Food Colouring for Baking

– By Rima Chakraborty With spring just around the corner, all I can think about is the beautiful colours that nature gifts us in all forms. No surprises here, Mother Nature is always at her best as an artist and flaunts some of her best creations that leaves us in awe. Be it flowers such...

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Subhashini-Ramsingh

Chat with Subhashini Ramsingh, A Cake Master 2018

– By Rima Chakraborty Ms Subhashini Ramsingh is a renowned cake artist, the winner of Cake Masters India – Top 10 Cake Artists 2018 and the founder of Fondbites, School of Sugar Art. Recently she has launched Fondbites, India’s premium cake decorating magazine. She trains and mentors many bakers all around the world using her...

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