5 Chocolicious Recipes – Powered by Mona Lisa and Dezaan India Siena Panforte by Farida Taher – Powered by Dezaan India Yield: 8 fingers Time: 20-30 mins Tools 6” X 6” Square ring Ingredients 30 gms roasted almonds 30 gms roasted walnuts 30 gms roasted hazelnuts 95 gms organic honey 30 gms brown sugar...
Learn moreThe dates for the India Bake Show Virtual Cake Competition has moved from May 2021 to July 2021. Based on an overwhelming response to our first-ever India Bake Show Virtual Cake Competition in June 2020, we are bringing the second edition of Virtual Cake Competition. Whether you are a home baker, cake artist, bread maker...
Learn moreNutty Buddy Cookies by Chef Anip Kumar – Powered by NatureFresh Professional Ingredients Refined Flour – 450gm Coconut powder – 50gm Breakfast sugar – 290gm Milk – 50gm Milk powder – 17gm Salt – 2.5gm Nature Fresh Professional (NFP) Lite – 340gm Baking soda – 5gm Baking powder – 10gm Honey – 30gm Vanilla flavour...
Learn moreFor the second consecutive year, HomeBakers.co.in has revealed India’s & City’s Top Home Bakers and The Best Baking Brands for 2020. The Top Home Bakers list helps the consumers find the very best home bakers in their city and India. About 1500 self-nominated Home Bakers from across the country were assessed by an independent panel...
Learn moreSugar-Free Chocolate Sponge Cake by Anna Gigi Joseph – Powered by Van Houten Professional India Ingredient Refined Flour – 240gms Van Houten Professional (VHP) Cocoa powder – 40 gms Baking powder – 5 gms Baking soda – 3 gms Eggs – 4 nos Unsalted butter – 120 gms Vanilla extract – 5 gms Full fat...
Learn moreWe all want to have the right appliance to suit our needs in terms of efficiency, warranties and capacity. The all-in-one OTG for baking (Oven Toaster Grill) is the coveted appliance amongst bakers – the best oven for baking. This is your go-to if you are new to baking or you are looking to upgrade...
Learn moreChocolate Truffles, Bars, Rocher & Fudge by Chef Sweta Dutta Nath Here are the recipes for 4 types of chocolates that can be part of your Diwali Hamper for your customers. Mango Coconut Truffle Hazelnut Truffle Inclusion Bar Rocher Almond Chocolate Fudge Mango Coconut Truffle Ingredient
Learn moreMost of us love the rainy season. It brings some reprieve from the heat of the summer, which is unbearable in many parts of India. It’s also the perfect time for some chai and snacks, and it’s an overall winner for many. But bakers dread this season because of how fondant, gum paste, and other...
Learn moreThe most commonly asked question in the baking community is about pricing a cake. As home bakers, this question becomes harder to answer. That’s because you can’t charge how much your local bakery or a chain store charges. There is no straight forward answer to cake pricing, but there are optimal ways for you to...
Learn moreOur masterclasses are all currently being held online, and we have brought on board several acclaimed home bakers and tutors to teach you these skills! You will find classes ranging from healthy baking to sharp edges with whipped cream tutorials. The upcoming events will all be conducted live. We also have video tutorials available for...
Learn morePreparation Time – 25 mins Cook Time – 50 mins Number Of Servings – 6 Baked Triple Chocolate Cheesecake By Chef Divya Saraf Ingredients for the Base Digestive biscuits – 12 Butter, melted – 5 tbsp Ingredients for the Cheesecake Mixture Cream cheese – 250 gm Fresh cream – 100 gm Powdered sugar...
Learn more– By Akhileshwari Anand Raj How to use food colouring to get ANY colour that you need! Food colouring is a great ingredient in baking – it makes everything come to life, and in the best way possible! Right from your base cakes in a rainbow cake, to colouring your buttercream for ombre or pastel...
Learn morePreparation Time – 10 mins Cook Time – 2 hours 10 mins Number Of Servings – 6 – 8 Banana Toffee Verrine Banana with anything else in a dessert is a heaven sent combination. The best example of this is the humble banana bread, which is easy for anyone to make and hits all...
Learn morePreparation Time – 15 mins Cook Time – 20 mins Number Of Servings – 8 – 10 Tres Leches Cake Tres Leches Cake, also known as Rich Milk Cake, is an absolute delight for anyone who loves milk, no matter in what form. It is considered to have originated from Mexico, although there are...
Learn morePreparation Time – 20 mins Cook Time – 45 mins Number Of Servings – 6- 8 Lemon Oat Tart A constant struggle for many of us is to decide if we want to eat healthy or tasty food. It becomes even more difficult when it comes to dessert because getting healthy and tasty dessert...
Learn morePreparation Time – 45 mins Cook Time – 15 mins Number Of Servings – 6- 8 Honey Cake Honey cake is one of the most iconic pastries to come out of Bangalore (or so the legend goes). It may not be as well known in other places, but it is such a delightful recipe...
Learn morePreparation Time – 2 hour 15 mins Cook Time – 15 mins Number Of Servings – 12 Eggless Brookies This recipe for brookies is by Chef Arvind Prasad – he leads the team at Whitecaps International as a Co- Founder and Executive Pastry Chef. Chef Arvind has a great line of work experience with...
Learn morePreparation Time – 15 mins Baking Time – 20 mins Number Of Servings – 12 Digestive biscuits have always been a staple in households across the world. They’re called different names in different countries, but it is a basic crumbly biscuit that generally doesn’t have much flavour added to it. This recipe is a...
Learn morePreparation Time – 10 mins Baking Time – 20 mins Number Of Servings – 12 Vegan banana muffins are one of the easiest desserts to make, and this recipe in particular is a much healthier alternative to your regular bakes. It uses brown sugar and whole wheat flour instead of the usual refined sugar...
Learn morePreparation Time – 10 mins Baking Time – 20 mins Number Of Servings – 14 – 16 Nankhatai is an Indian cookie, which brings back many childhood memories. It is essentially a shortbread type cookie which is very popular in North India. It is usually made with a few types of flours, making it...
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