BAKE FIESTA 7 (VIRTUAL) 2025
A great restaurant website
BAKE FIESTA 7 (VIRTUAL) 2025
BAKE FIESTA 7 (VIRTUAL) 2025
Proficiency: Beginners,Intermediate
Duration: 30 days
Instructor/Academy: Home Bakers Academy- Course Category: Baking,Cake Decoration,Cookies,Bread,Sculpted cakes,Pastry
- Course Description: The beloved Bake Fiesta is back for its 7th season, unfolding a 30-day marathon of baking and sugar art excellence. From July 1st to July 31st, join us every morning (11 am to 1 pm) for a session filled with baking wonders and artistic creations.
What’s in Store for Season 4?
Dates: July 1st to July 31st, 2025
Time: Weekdays from 11 am to 1 pm
Trainers: Sessions led by top-notch bakers and sugar artists, including Chef Arvind Prasad, Chef Deepali Sawant, Maria J, Chef Prateek Tripathi, Jessica George, Rutika Patel, Chef Dhanashri Rathod, Chef Richa Saraogi, Ridhima Mathur, Chef Hala Rehan, Heena Kausar Raad (HKR), Chef Mohena Ahluwalia, Tahoor Raad, Anjana Lath, Chef Rithika. S, Anthony Bidesh, Chef Pooja Ganeriwala and Tasneem Fatehpurwala.
Interactive Format: Engage directly with experts through live Q&A sessions.
One-Year Access to Recordings: Can't attend a live session? No worries! You’ll have access to all the session recordings for an entire year.
Certificate of Completion: Upon concluding the Fiesta, participants will receive a certificate, marking their baking journey with us.
Whether you’re starting your baking journey or looking to elevate your skills, Bake Fiesta Season 4 is the perfect platform. Prepare to explore a diverse range of techniques and styles, ensuring a rich learning experience every day.
Get your baking gear ready and set yourself up for an enlightening month.
Masterclass Topics:
- Meringue by Chef Deepali Sawant
- Puff 101 by Anjana Lath
- Kunafa Cheesecake by Chef Rithika. S
- Whipped Cream Flowers by Maria J
- Hamper Assortments by Chef Prateek Tripathi
- Palette Knife Technique by Jessica George
- Tiramisu Brownie by Rutika Patel
- TBC by Dhanashri Rathod
- Hazelnut Banoffee Eggless Entremet by Chef Richa Saraogi
- Jamun Bread by Chef Rithika S
- TBC by Ridhima Mathur
- Mini Tarts by Chef Hala Rehan
- Assorted Cupcakes by Heena Kausar Raad
- Gluten-Free Breads by Mohena Ahluwalia
- Chocolate Brittle by Tahoor Raad
- Nutty Chocolate Snack by Chef Arvind Prasad
- Cute Boy Topper by Anthony Bidesh
- TBC by Pooja Ganeriwala
- Russian Honeycomb Cake By Tasneem Fatehpurwala
- Assorted Rusk by Anjana Lath
- Medium: online
- Start Date: 01st Jul, 2025
- End Date: 31st Jul, 2025
- Time of the course: 11:00am - 1:00pm
- Dietary Medium: Egg,Eggless,Gluten Free,Sugar Free
- Certification Provided: yes
- Freebies: none
- Instructor details: Trainers:Chef Arvind Prasad, Chef Deepali Sawant, Maria J, Chef Prateek Tripathi, Jessica George, Rutika Patel, Chef Dhanashri Rathod, Chef Richa Saraogi, Ridhima Mathur, Chef Hala Rehan, Heena Kausar Raad (HKR), Chef Mohena Ahluwalia, Tahoor Raad, Anjana Lath, Chef Rithika. S, Anthony Bidesh, Chef Pooja Ganeriwala and Tasneem Fatehpurwala.
- Venue Address:
- City: select city
- Maximum seats: 300
Login with