175 Masterclasses on Baking & Cake Decorating
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175 Masterclasses on Baking & Cake Decorating
175 Masterclasses on Baking & Cake Decorating
Proficiency: Beginners,Intermediate,Advance
Duration: 4 days
Instructor/Academy: Multiple Chefs and Cake Artists- Course Category: Baking,Cake Decoration,Bread,Sculpted cakes,Sugar Flowers,Pastry
- Course Description:
Baker’s Inner Circle - 175+ Live & Recorded Masterclasses on Baking & Cake Decorating
This is an exclusive online learning and growth community designed specifically for home bakers. It is created to support you consistently throughout the year with structured learning, expert guidance, and a strong community - all in one place.
Here is what you get inside the Inner Circle:
- Weekly Live Masterclasses: Keep your skills sharp with regular, real-time learning.
- Monthly Mentorship & Guidance: Get your specific business and baking questions answered by experts.
- 120+ Recorded Video Tutorials: 24/7 access to our massive library, taking you from basics to advanced techniques.
- Exclusive Supplier Discounts: Save money on your ingredients and tools.
- Exclusive Listings: Gain visibility for your baking business.
- Private Bakers’ Community: Network, share wins, and get support from fellow bakers.
Format: Completely online, so you can join from anywhere.
Investment: Just ₹4,990 for a 12-month program. To put that into perspective, it's about ₹416 a month. It's less than the cost of a high-quality cake pan to have a team of experts and a dedicated community in your corner for a whole year.
If you are ready to upgrade your skills and grow alongside other passionate bakers, we would love to have you.
What You'll Learn - Take A Peek Inside Our Masterclasses
Eggless Baking
- How To Set Up Your Micro Bakery Business by Deepali Sawant (20 Mar 2026)
- New-York Style Pizza by Hala Rehan (13 Mar 2026)
- Gluten-free sourdough by Mohena Ahluwalia (3 Apr 2026)
-
Moong & Beetroot Cracker by Tasnim Fatehpurwala (10 Apr 2026)
Chocolate & confectionery
- Chocolate Bonbons by Chef Sukhpal Singh (Recorded)
- Tempering Chocolate and Pistachio Bar by Pooja Lakhotia (Recorded)
- Eggless Whey Protein Macron by Chef Prateek Tripathi (Recorded)
Cake Decorating
- Scalloped Cake Edge by Tavishi Saini (6 Mar 2026)
- Hydrangea Sugar Flower by Aziza Yasmin (27 Mar 2026)
- Butterfly Rananculas by Reema Siraj (17 Apr 2026)
- Wafer Paper Rose by Pallavi Karan (25 Apr 2026)
- Flower Vase Cake in Whipped Cream by Urvi Zaveri (Recorded)
- Cube Cake Stencilling by Aditi Ahere (Recorded)
- Coloured Ganache with Sharp Edges and Stencilling by Tasneem Shah (Recorded)
- Hexagon Sharp Edges by Sangeeta Roy Ghosh (Recorded)
- Buttercream Cake with Cocoa Butter Spray Painting by Samie J R (Recorded)
- Buttercream Stencilling, Shading and Flower by Jessica George (Recorded)
- Cute Puppy Cake Topper By Samie (Recorded)
- Cute Figurine by Archana (Recorded)
- Realistic Ramen Bowl by Diya Pal (Recorded)
- Realistic Dragon Cake Topper by Akshay Gouda (Recorded)
- Craved Penguin Cake by Sangeeta Roy Ghosh (Recorded)
- Whipped Cream with Wafer paper Highlight (Recorded)
- Teddy Balancing Cake Engineering by Samie J R (Recorded)
- Topsy Turvy by Divya Ramchandra (Recorded)
- Open Rose by Rumana jaseel (Recorded)
- Medium: online
- Start Date: 05th Aug, 2021
- End Date: 31st Dec, 2030
- Time of the course: 10:00am - 6:00pm
- Dietary Medium: Eggless,Sugar Free,Vegan
- Certification Provided: yes
- Freebies:
- Instructor details: You will learn from India’s top chefs and cake artists.
- Venue Address:
- City: select city
- Maximum seats: 500

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