Bread baking Demystified

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Bread baking Demystified

  • 5/5
Bread baking Demystified

Proficiency: Beginners

Duration: 6 hours

Instructor/Academy: Rekha Joseph
  • Course Category: Baking
  • Course Description:

    Bread Baking Demystified


    Bread baking is an art which can be mastered with a bit of patience, practice and the right guidance.


    This bread baking workshop is where you will learn to create magic with different flours like Whole wheat flour, All purpose Flour, Semolina, Oats,Ragi etc to transform them into aromatic healthy breads for your loved ones in the comfort of your homes.


    This class allows you to understand the difference in the mixing and hydration of different flours and the textures of these breads, giving you the freedom to choose!


    *No prior baking knowledge is required. 

    Recipes covered in the workshop:

    👉Designer Sandwich Loaf 

    👉Wheat Italian Focaccia 

    👉Cheesey stuffed Garlic Bread 

    👉Paav buns 

    👉Delicious Veg pizzas from scratch

    👉Softest Cinnamon rolls  


    Additional recipes given

    # Pasta and Pizza Sauce

    # Pizza spice mix

    # Cheesy dip

    # Cinnamon glaze


  • Medium: in-person
  • Start Date: 04th Feb, 2020
  • End Date: 04th Feb, 2020
  • Time of the course: 9:00am - 3:00pm
  • Dietary Medium: Eggless
  • Certification Provided: no
  • Freebies: Refreshments,Meal
  • Instructor details: Rekha Joseph 9886209327
  • Venue Address: Adarsh Esplanade, 25th Cross Road, Sector 7, HSR Layout 5th Sector, Bengaluru, Karnataka, India
  • City: Bengaluru
  • Maximum seats: 5

Course List

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